Meet Results for Thomas Kohaut - Class of 2023

Thomas Kohaut's PRs for Indoor
DateMeetEventPlaceMarkPointsPace/milePace/kmSplits
2021-03-23Scotch Plains Dual55m Final 6.6h3:13.12:00.0
2021-03-23Scotch Plains Dual200m Final23.6h3:09.91:58.0
2021-03-17Union Catholic Dual55m Final 6.8h3:19.02:03.6
2021-03-17Union Catholic Dual200m Final23.3h3:07.51:56.5
2021-03-10Rahway Dual55m Final 6.6h3:13.12:00.0
2021-03-10Rahway DualSprint Medley 2-2-4-83:47h3:09.11:57.5Leg 120023.5
2020-02-17Union County Championships55m Hurdles Trials23 9.644:42.12:55.3
2020-02-14North 2 Group 3 Sectional55m Hurdles Trials21 9.744:45.02:57.1
2020-02-03Varsity Classic200m Final8624.693:18.72:03.5
2020-02-03Varsity Classic55m Hurdles Trials73 9.814:47.02:58.4
2020-01-29Metro Invitational55m Trials 7.423:37.12:14.9
2020-01-29Metro Invitational55m Final4 7.363:35.42:13.8
2020-01-29Metro Invitational200m Final25.693:26.72:08.4
2020-01-29Metro Invitational55m Hurdles Trials 9.894:49.42:59.8
2020-01-29Metro Invitational55m Hurdles Final5 9.994:52.33:01.6
2020-01-21Group 3 State RelaysShuttle Hurdle 4x55835.134:32.12:49.1Leg 355 9.3
2020-01-21Group 3 State RelaysSprint Medley 4-2-2-8DQDNF3:51.72:24.0Leg 320028.8
2020-01-16NJ Frosh Novice55m Trials5 7.313:33.92:12.9
2020-01-16NJ Frosh Novice55m Final5 7.293:33.32:12.5
2020-01-16NJ Frosh Novice200m Final425.643:26.32:08.2
2020-01-05Union County Relays4x200121:41.963:31.62:11.5Leg 220026.3
2020-01-05Union County RelaysShuttle Hurdle 4x55333.7864:26.32:45.5Leg 355 9.1
2020-01-02Cliff Back Invitational55m Hurdles Final10.855:17.53:17.3
2019-12-28Glynn Holiday Invitational200m Final525.23:22.82:06.0
2019-12-28Glynn Holiday Invitational55m Hurdles Trials711.185:27.13:23.3
2019-12-28Glynn Holiday Invitational55m Hurdles Final510.85:16.03:16.4
2019-12-23Spiked Shoe Invitational200m Final25.633:26.22:08.2
2019-12-23Spiked Shoe Invitational55m Hurdles Trials10.555:08.73:11.8
2019-12-23Spiked Shoe Invitational55m Hurdles Final610.495:06.93:10.7
2019-12-20Essex County Coaches Invite55m Semi Final39 7.383:35.92:14.2